Description of job position
- Being responsible for professional services to the guests while serving meals and drinks to the guest rooms.
- Being responsible for the requests of guests who asked for delivery to the hotel room.
- Taking part in development and improvement of the service of meals and drinks.
- Announcing and solving problems of guests.
- Providing and keeping a high quality service of meals and drinks.
- Stocking minibars in the hotel rooms.
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Position Waiter - Room Service - Tourism, Gastronomy, Hotel Business in the labour market
In the salary ranking,
the job position takes
Women representation in position
Average age of respondent by position
653. place
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626. place
School Canteen Manager
Education, Science & Research
266,732 - 579,852 Ft
625. place
Waiter - Room Service
Tourism, Gastronomy, Hotel Business
271,635 - 599,306 Ft
624. place
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General labour
298,204 - 564,845 Ft
1. place
Chief Executive Officer
Top Management
749,032 - 3,798,178 Ft
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- Detailed breakdown of all monitored non-financial benefits provided*
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